Cooking Instructions

At Boxed, we prepare food by hand using the same ingredients and techniques you would at home. Meals are frozen at -35°C so they taste freshly made (no nasty additives or preservatives). All our meals are made to be heated from frozen (often in minutes in your microwave). These cooking instructions are only a guide. Your appliances may operate differently.

Keep this product frozen until ready to cook.

Oven cook (Recommended)

Thaw mango mustard dip at room temperature. Pre-heat oven to 350°F. Transfer coconut shrimp to a baking tray. Place baking tray on the upper oven rack and bake canapes for 15-20 minutes. Ensure food is piping hot before serving. Serve shrimp with mango mustard dipping sauce.

Ingredients

Shrimp, liquid egg, panko breadcrumbs, sweetened coconut flakes, fresh thyme, garlic, flour, salt, ground black pepper. Dip: mango puree, Dijon mustard, sugar, limes.

Food Allergy Information

Contains shellfish, coconut, eggs, and flour. Dip contains mango. This product is made in a facility that processes foods containing tree nuts and seeds.

Environmental Sustainability

We care deeply about the environment which is why our trays and sleeves are made from compostable and recyclable materials. When you’re done enjoying this delicious meal and have run out of uses for the tray please recycle it.